Sheng Puerh
Sheng, or raw, Pu Erh is a post-fermented Chinese tea from Yunnan province that is naturally aged over a long period of time, in contrast to Shou Pu Erh which undergoes an accelerated fermentation process. Young Sheng Pu Erh that have matured for up to five years have a fresh, lively flavour reminiscent of strong green tea, while older Shengs are more rounded, fruity and ripe with a calming character. Many of our Sheng Pu Erh cakes are also available in smaller broken pieces of cake, as well as loose leaf Maocha.
Xishuangbanna Region
Home to the legendary "Six Great Tea Mountains", Xishuangbanna prefecture is located in the very south of Yunnan province, right next to Myanmar and Laos. This illustrious province is prized for its Pu Erh, particularly from the regions of Yiwu, Nannuo, Bulang and Ban Zhang – from which we are very proud to offer high quality cakes of various vintages.
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Super Premium 95 P.
Banzhang, Xishuangbanna, Yunnan
From €20.90€696.67 / 1kg
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Super Premium 95 P.
Yiwu, Xishuangbanna, Yunnan
From €17.90€596.67 / 1kg
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Super Premium 96 P.
Bu Lang Mtn., Yunnan
From €18.90€1,260.00 / 1kg
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Super Premium 96 P.
Ban Zhang Mtn., Yunnan
From €21.90€876.00 / 1kg
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Imperial Grade 99 P.
Banzhang, Xishuangbanna, Yunnan
From €39.90€3,990.00 / 1kg
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Imperial Grade 99 P.
Yiwu, Xishuangbanna, Yunnan
From €35.90€1,795.00 / 1kg
Lincang Region
The region of Lincang is located in the south-west of Yunnan in the foothills of the eastern Himalayas and is home to some of the oldest tea trees in the world – some have even been dated to be over a thousand years old. We offer high-quality Gushu "old tree" Pu Erh from the well-known regions of Banuo, Xiaohusai and Yunxian, as well as a rare Danzhu tea from Najiao, harvested from a single tree.
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Premium 92 P.
Xiaohusai, Lincang, Yunnan
From €14.90€496.67 / 1kg
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Premium 93 P.
Yunxian, Lincang, Yunnan
From €9.90€330.00 / 1kg
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Premium 94 P.
Yunxian, Lincang, Yunnan
From €13.90€463.33 / 1kg
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Premium 94 P.
Bangdong, Lincang, Yunnan
€22.9050g
€458.00 / 1kg
Pu Erh Region
The former tea trading capital after which Pu Erh tea is named after is located in south central Yunnan, where there are a number of smaller, lesser known growing areas. In recent times the region around Jingmai mountain has gained many new fans for its particularly floral and sweet Pu Erh.
Maocha Pu Erh
Some of our young Sheng Pu Erh are also available to try in their unpressed, loose leaf Maocha (毛茶 "raw tea") form. Although Maocha is not as suitable for further aging as pressed cakes, it offers a milder, more immediate Pu Erh experience that is great for newcomers and also for enjoying on the go.
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Super Premium 95 P.
Yiwu, Xishuangbanna, Yunnan
€14.9025g
€596.00 / 1kg
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Super Premium 95 P.
Banzhang, Xishuangbanna, Yunnan
€17.9025g
€716.00 / 1kg
