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Tea from Thailand

Our top quality Thai teas come from a traditional, organic-certified farm in Doi Mae Salong, Chiang Rai, in the very north of Thailand, close to the Myanmar border. The farm specialises in Chinese and Taiwanese style oolong and black teas made from authentic cultivars imported from Taiwan, which thrive in the mountainous Thai terroir. A true insider tip, discover much sought-after classics such as Oriental Beauty and Milky Oolong at very accessible prices.

Thai Oolong

From sweet Milky Oolong and Oriental Beauty to complex, fruity Ruby Oolong, discover our range of Thai oolong teas made from the celebrated Taiwanese Jin Xuan and Qing Xin cultivars. For a unique twist, our Sticky Rice Oolong blended with the local Nuo Mi Chiang herb exudes a delectable aroma of baked goods and caramel, while our Soft Stem Oolong made from the rare Ruan Zhi cultivar offers a mild, slightly grassy brew.
  1. Premium 93 P.

    Chiang Rai, Thailand

    €12.90

    80g

    €161.25 / 1kg

  2. Premium 94 P.

    Chiang Rai, Thailand

    €14.90

    80g

    €186.25 / 1kg

  3. Super Premium 95 P.

    Chiang Rai, Thailand

    €15.90

    80g

    €198.75 / 1kg

  4. Super Premium 95 P.

    Chiang Rai, Thailand

    €16.90

    80g

    €211.25 / 1kg

  5. Super Premium 97 P.

    Chiang Rai, Thailand

    €18.90

    40g

    €472.50 / 1kg

Thai Black Tea

This Oriental Beauty has undergone further oxidation to create a strong black tea with a seductive, nectar-like body and hearty maltiness.
  1. Super Premium 97 P.

    Chiang Rai, Thailand

    €18.90

    40g

    €472.50 / 1kg

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