GABA Oolong
Oolongs rich in GABA (gamma-aminobutyric acid) are highly interesting from a gustatory point of view. The amino acid lends a creamy nuance to this oolong, harmonising perfectly with its nutty roasted notes. We offer high-quality GABA oolong grown naturally without plant protection products in the best terroirs.
Our Recommendations
Gaba
The absence of oxygen during this tea's special storage stage causes the leaves to produce high levels of GABA (an endogenous amino acid) resulting in a creamy, buttery flavour
Milk Oolong
A slightly oxidised, classic oolong from Taiwan with a characteristic and deliciously creamy taste
Wakocha (Japan)
Japanese black teas, known for their delicate floral notes, sourced directly from award-winning farms. Very limited availability
Dongding Oolong
The finest organic Dongding oolong sourced directly from the famous tea cultivation region of Lugu in Nantou, at altitudes up to 1500m