Matcha Bowl
Yuteki Tenmoku

Studio Kougiku

SKU
0155
Hold the cosmos in your hands with this classic Tenmoku style tea bowl with an iridescent blue and dark purple Yuteki "oil spot" glaze. Handcrafted in Kyoto, suitable for daily Matcha drinking as well as ceremonies and tea classes.
Item Chawan tea bowl
Shape Tenmoku
Glaze Yuteki ("oil spot")
Colour Dark purple-blue
Dimensions Ø12.7 x 6.5cm
Material Ceramic
Origin Kyoto, Japan
Style Kyo-yaki
Studio Kougiku
Stamp Studio seal to base
Packaging Gift box


Each piece is handmade and unique, therefore colour, finish and dimensions may vary slightly

€64.90

Delivery : up to 5 business days

Incl. VAT, excl. shipping

SKU
0155
In stock
Matcha Bowl Yuteki Tenmoku

Kougiku 香菊窯

Born in 1951 in the Kyoto prefecture, Kougiku Nakamura (中村 香菊) established his kiln in 1975, mainly producing teaware. The kiln adheres to the traditional style of Kyo-yaki as defined by the legendary potters Ninsei (1648-1690) and Kenzan (1663-1743), with the aim to offer elegant and unique ceramics.

Matcha Bowl Yuteki Tenmoku

Chawan 茶碗

The tea bowl, known as a Chawan or Matchawan (抹茶碗, literally: "matcha tea bowl") in Japanese, originated in China and began to be imported to Japan in the 13th century. To this day, the Chawan is used in the Japanese tea ceremony to serve Koicha: a thick, dark tea made with the finest matcha, as well as Usucha: a thinner, frothier, diluted version – and how matcha is typically prepared for everyday drinking. Chawan come in a variety of shapes and regional styles, sometimes with the addition of seasonal motifs, making them popular collectors' items.

Matcha Bowl Yuteki Tenmoku

Kyo-yaki 京焼

Kyo- and Kiyomizu-yaki (清水焼), used together or interchangeably, refers to pottery produced in the Kyoto area, covering a variety of different styles. Historically Kiyomizu-yaki exclusively referred to pottery made on the road leading up to the ancient Kiyomizu Temple (now a UNESCO World Heritage site). From 794 to 1603 Kyoto was the imperial capital, attracting the most skilled artisans across the country. Even after the seat of government moved to Edo, present day Tokyo, Kyoto continued to be the cultural and spiritual centre of Japan. Typical Kyoto wares are decorated with colourful hand-painted motifs using overglaze enamel pigments: a technique that appeared in the 17th century and is still a hallmark of Kyo-yaki today.

Production

Yuteki Tenmoku 油滴天目

Literally "heaven's eye", Tenmoku (天目) is a special type of Japanese pottery that imitates Jian ware from China. It is named after the Tianmu Mountain (天目山) in Zhejiang, where, once upon a time, some visiting Japanese Buddhist monks were served tea in iron-glazed bowls: a style that was popular during the Song dynasty (960–1279). These bowls were introduced to Japan during the Kamakura period (1185–1333) and became highly prized in the tea ceremony. Eventually the style was also produced in Japan, notably in Seto: one of Japan’s legendary Six Ancient Kilns. Made of feldspar, limestone and iron oxide, Tenmoku glazes can range in colour from black to brown, yellow and plum. The quicker a piece is cooled, the darker the resulting glaze.

Yuteki (油滴), literally “oil drop”, is one of the most admired Tenmoku glaze styles. Looking into a Yuteki Tenmoku tea bowl is like gazing at a starry night sky, with sparkling crystalline spots scattered across an ultra glossy jet-black glaze. A notoriously challenging technique to master, the oil spots are achieved through overloading the glaze with iron, which forms little glass droplets during firing that burst when they come up to the surface.

Care

Rinse with warm water before use. Wash gently by hand with warm water and a soft cloth or sponge after use, then dry thoroughly with a tea towel to prevent water marks. Do not put in dishwasher or microwave. Exposure to very high temperatures or rapid temperature changes may cause damage.

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