Brewing Guide
2 well heaped teaspoons (approx. 4 g) per 300ml water (100°C). Steep for 5 minutes.
Dattan Soba
Buckwheat Tea
Highest Grade 98 P.
SKU
0786
Yoshi En has recently grown out of Sunday Natural to become an independent premium tea store. As part of this transition, some products may still be shipped in Sunday Natural packaging.
Roasted seeds of Tatar buckwheat, cultivation without plant protection products, from Hokkaido, Japan, 250g
| Details | Tatar buckwheat with particularly high rutin content (flavonoid and glycoside). Can also be drunk cold and eaten after infusion. |
| Character | Fine roasted flavour |
| Terroir | Takasu, Region of Kamikawa, Hokkaido prefecture, Japan |
| Harvest | 1st picking (Ichibancha), mid-September to early October 2022 with the harvest machine. |
| Cultivar | Hokkai T 8 (100%) |
| Elevation | 160m above sea level |
| Steaming | approx. 100℃, 20 minutes |
| Roasting | approx. 350℃, 5-10 minutes |
| Drying | Machine drying at 40 - 80℃ for 18 hours |
| Organic Cert. | Cultivation without plant protection products |
| Laboratory Tests | Radioactivity and plant protection products (last 2/2020) |
| Grade | 98/100 P. (Buckwheat category); Highest Grade |
In stock
Character
Flavour
Fine nutty roasted flavour with pleasant sweetness. Very warming and soothing.
Cup
Bright gold
DATTAN SOBA
Special buckwheat from pesticide-free cultivation in Japan with a high concentration of rutin and the amino acid arginine. With its delightful aroma, the buckwheat can be consumed as a healthy and easily digested snack after brewing.
Laboratory Tests
We go to great lengths to identify the finest organic tea farms across the world’s most celebrated terroirs. All our teas are sourced directly from the farmer and, with a few exceptions, are certified organic or come from pesticide-free farms. Each batch of tea for every harvest is tested for pesticides and other pollutants in an independent German lab to ensure they meet our strict quality standards as well as HACCP food safety requirements. Likewise, the regions of Japan from which we source our teas are tested for radioactivity for every harvest.
Yoshi En
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Our comprehensive portfolio focuses on organic, single-origin teas sourced directly from renowned farms. We believe in creating partnerships with farmers who share our values and are committed to sustainable, responsible tea cultivation. Thanks to these strong relationships our exciting range is constantly growing and evolving. As an international team of dedicated and passionate tea experts, we are committed to preserving centuries-old tea culture while ensuring it remains relevant and continues to bring joy in the present. About Yoshi En.
