Premium Teas and Teaware
SEASONAL TEAS
Our tea selection for the start of spring: mild, grassy Karigane stem teas, tangy, fruity yuzu blends, refreshing herbal teas from Swiss Alpine meadows and malty, warming Ceylon black teas for the last chilly days.
Sencha Karigane
Matcha Organic
Matcha Organic
Our revitalising Sencha Karigane, finished with high-quality Matcha Ikkyu. Mineral, many amino acids, full umami-matcha flavour, delicately sweet.
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Sencha Karigane
Yame Organic
Yame Organic
Organic karigane, a Premium sencha with plenty of leaf material. 1st and 2nd flush, cultivated in the top terroir of Yame. 100% shaded Yabukita.
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Yuzu Sencha
Kirishima
Kirishima
A fruity and refreshing in-house Yoshi en gourmet blend of premium organic Sencha green tea and zesty Yuzu citrus fruit pieces.
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Kamairicha Yuzu
Ginger
Ginger
A blend of kamairicha, ginger, and yuzu from the prize-winning Miyazaki tea farm in Gokase, Japan. Naturally flavoured green tea.
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Family Tea
Alpine Herbs
Alpine Herbs
Swiss alpine herbs: organic family blend tea from Grisons, Switzerland. Pure leaves grown on mountain meadows at 1000m heights, and gently dried. Sourced directly from the tea farm, organic since 1982. Laboratory tested and caffeine-free.
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Relaxation Tea
Alpine Herbs
Alpine Herbs
Swiss alpine herbs: organic relaxation tea from Grisons, Switzerland. Pure leaves grown on mountain meadows at 1000m heights, and gently dried. Sourced directly from the tea farm, organic since 1982. Laboratory tested.
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Gampola Ceylon
Orange Pekoe
Orange Pekoe
Premium organic Ceylon tea. Hand-picked single estate tea from Sri Lanka's premium terroir. Aromatic and flavoursome.
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Ceylon Supreme
Black Tea
Black Tea
The finest Ceylon tea in our range, unparalleled in its smooth, long-lasting flavour, with a beautifully balanced malty sweetness.
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SAKAMOTO TEA FARM
TRADITION AND MODERNITY IN HARMONY
SAKAMOTO TEA FARM
TRADITION AND MODERNITY IN HARMONY
TEAWARE
Authentic Japanese side-handle Kyusu teapots, quality cast-iron Tetsubin kettles and many more elegant and practical accessories for preparing tea.
KYUSU TOKONAME SAWAYAKA KURO
A classic black Tokoname-yaki Kyusu teapot, perfect for enjoying all kinds of Japanese green tea including Fukamushi Sencha, thanks to a fitted stainless steel mesh strainer. This practical all-rounder is handcrafted at the Tomisen kiln in Tokoname: a historic ceramic centre renowned for its red iron-rich clay.
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BANKO KYUSU SHIN KAME MUJI
Handmade Japanese banko teapot by Studio Tozan. Elegant, minimalist design, with side handle. Ideal for brewing premium Japanese green teas. Made from purple natural clay via strong reduction firing. 350ml
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TEACUP ROKUROME
A charming Kumidashi teacup with raw, speckled clay on the outside and a smooth, refreshing green glaze on the inside. Perfect for daily drinking of all types of Japanese tea and serving to guests.
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YIXING TEAPOT XI SHI LU NI
Original Yixing teapot made of yellow clay (Lu Ni) in the classic Xi Shi shape. Handmade by experienced artists from two pre-formed half bowls with hand-stitched ceramic strainer, ideal for light & floral teas, 280ml.
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CHA HAI WIDE
Handcrafted decanter made of heat-resistant borosilicate glass in traditional Chinese style. The particularly finely crafted pouring spout allows for elegant portioning. Very comfortable fit, capacity: 220ml.
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MIZUDASHI ICED TEA BOTTLE HARIO
For cold water tea preparation, with an integrated tea strainer. Also suitable for storing tea in the refrigerator. Made in Japan. 1,000ml
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YOSHI EN ARTISTS
YOSHI EN CHADO
A selection of fine accessories to support tea enthusiasts on their Chado journey and bring the spirit of tea into the home: from traditional Japanese incense sticks to fragrant sandalwood prayer beads and foldable Suzugami tin paper plates.
INCENSE AND HOLDER SET FUJITSUBO
Noble and elegant sandalwood-based incense sticks blended with borneol, benzoin resin and other natural extracts by historic Kyoto incense maker Yamada-Matsu. This set is named after Lady Fujitsubo: the lifelong love interest of Genji in the classic work of Japanese literature, The Tale of Genji.
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INCENSE AND HOLDER SET HAGITSUBO
Refreshing sandalwood-based senkō incense sticks blended with borneol, tachibana peel and other natural extracts by esteemed Kyoto incense house Yamada-Matsu. This Hagitsubo set comes complete with a glass incense stand, making it ideal for newcomers to traditional Japanese incense.
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ALOESWOOD INCENSE SIAM JINKO
Crafted from premium Vietnamese aloeswood, these traditional Japanese incense sticks have a distinctive sweet fragrance with a fresh and watery note. Made by the historic incense house Yamada-Matsu, these super fine Siam Jinko sticks produce less smoke to allow the pure aloeswood scent to take hold.
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MATCHA BOWL KISSHOU TSURU
Original matcha bowl (matchawan 抹茶碗) with hand-painted golden decorations and a traditional lucky crane (kichijō zuru 吉祥鶴) motif. The crane is considered a symbol of long life and wisdom throughout East Asia. Matcha bowl of exceptional quality in the renowned Kyo-yaki style from the imperial city of Kyoto.
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YOSHI EN FARMS
