Premium Teas and Teaware
SEASONAL TEAS
November marks the New Year in the world of the Japanese tea ceremony, as traditionally this is when the new matcha harvest of the year is opened for the first time. Also fitting for the season are aromatic Earl Grey black teas, dark-roasted oolongs and warming, revitalising turmeric blends.
Matcha Tea
Eisai Organic
Eisai Organic
The best organic matcha from Hoshino in Yame, Japan. Named after Myoan Eisai, one of the most influential figures in the history of the Japanese tea ceremony. Directly sourced from the tea farm. 40g
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Matcha Tea
Shōan Organic
Shōan Organic
One of the best matchas Shizuoka from the top matcha farmer, deep green Okumidori Cultivar, ground on granite mill, certified organic, suitable for Usucha and Koicha, tea tin with 30g
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Earl Grey
Classic Organic
Classic Organic
Our classic Earl Grey made from super premium single-estate Winter flush Nilgiri black tea, blended with organic bergamot essential oil from Calabria, Italy. Free from artificial flavours or fragrances.
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Earl Grey
Dianhong Organic
Dianhong Organic
Fresh and fruity organic Earl Grey tea made from handpicked Dianhong black tea grown at 1500m in Yunnan and organic bergamot essential oil from Calabria, Italy. Free from artificial flavours or fragrances.
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Rock Tea
Ye Sheng Organic
Ye Sheng Organic
Exceptionally pure and very natural-tasting organic Wuyi Rock Tea Oolong. Cultivation according to Ye Sheng 野生 (translated 'wild') principles, which comes close to the agricultural concept of permaculture and is very gentle on the plants. Original from the Wuyi terroir of origin in Fujian. From one of the few certified organic farms there. Minerally sweet, malty and delicately fruity.
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La La Shan Oolong
GABA Pest.Free
GABA Pest.Free
High Mountain GABA oolong tea from the top terroir of La La Mountain in Taiwan. 1,400m elevation, imperial grade, pesticide-free cultivation, heavily fermented and lightly roasted. 1st harvest, by hand. 100% natural, no added flavours. Directly sourced from the tea farm in Taiwan. 40g
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Golden Turmeric
Herbal Organic
Herbal Organic
Holistic, Ayurvedic tea blend based on a high quality, Indian organic turmeric. Refined with local herbs and spices from 100% certified organic cultivation. Spicy turmeric meets gentle chamomile, fresh lemongrass and healing meadow herbs.
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Golden Turmeric
Relaxation Organic
Relaxation Organic
Wonderfully balanced and mild turmeric tea blend made according to our own recipe. High-quality, organic Indian turmeric refined with 100% certified organic ingredients.
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SAKAMOTO TEA FARM
TRADITION AND MODERNITY IN HARMONY
SAKAMOTO TEA FARM
TRADITION AND MODERNITY IN HARMONY
TEAWARE
Authentic Japanese side-handle Kyusu teapots, quality cast-iron Tetsubin kettles and many more elegant and practical accessories for preparing tea.
KYUSU TOKONAME SAWAYAKA KURO
A classic black Tokoname-yaki Kyusu teapot, perfect for enjoying all kinds of Japanese green tea including Fukamushi Sencha, thanks to a fitted stainless steel mesh strainer. This practical all-rounder is handcrafted at the Tomisen kiln in Tokoname: a historic ceramic centre renowned for its red iron-rich clay.
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BANKO KYUSU SHIN KAME MUJI
Handmade Japanese banko teapot by Studio Tozan. Elegant, minimalist design, with side handle. Ideal for brewing premium Japanese green teas. Made from purple natural clay via strong reduction firing. 350ml
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TEACUP CELADON M
Curved celadon teacup in an off-white ash glaze with a hint of jade, handmade in Jingdezhen, the legendary porcelain capital of China. Perfect for everyday use and for serving all kinds of Chinese tea.
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TEACUP ROKUROME
A charming Kumidashi teacup with raw, speckled clay on the outside and a smooth, refreshing green glaze on the inside. Perfect for daily drinking of all types of Japanese tea and serving to guests.
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YIXING TEAPOT XI SHI LU NI
Original Yixing teapot made of yellow clay (Lu Ni) in the classic Xi Shi shape. Handmade by experienced artists from two pre-formed half bowls with hand-stitched ceramic strainer, ideal for light & floral teas, 280ml.
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CHA HAI WIDE
Handcrafted decanter made of heat-resistant borosilicate glass in traditional Chinese style. The particularly finely crafted pouring spout allows for elegant portioning. Very comfortable fit, capacity: 220ml.
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MIZUDASHI ICED TEA BOTTLE HARIO
For cold water tea preparation, with an integrated tea strainer. Also suitable for storing tea in the refrigerator. Made in Japan. 1,000ml
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YOSHI EN ARTISTS
YOSHI EN CHADO
A selection of fine accessories to support tea enthusiasts on their Chado journey and bring the spirit of tea into the home: from traditional Japanese incense sticks to fragrant sandalwood prayer beads and foldable Suzugami tin paper plates.
INCENSE AND HOLDER SET FUJITSUBO
Noble and elegant sandalwood-based incense sticks blended with borneol, benzoin resin and other natural extracts by historic Kyoto incense maker Yamada-Matsu. This set is named after Lady Fujitsubo: the lifelong love interest of Genji in the classic work of Japanese literature, The Tale of Genji.
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INCENSE AND HOLDER SET HAGITSUBO
Refreshing sandalwood-based senkō incense sticks blended with borneol, tachibana peel and other natural extracts by esteemed Kyoto incense house Yamada-Matsu. This Hagitsubo set comes complete with a glass incense stand, making it ideal for newcomers to traditional Japanese incense.
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ALOESWOOD INCENSE SIAM JINKO
Crafted from premium Vietnamese aloeswood, these traditional Japanese incense sticks have a distinctive sweet fragrance with a fresh and watery note. Made by the historic incense house Yamada-Matsu, these super fine Siam Jinko sticks produce less smoke to allow the pure aloeswood scent to take hold.
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INCENSE STICK MIKAZUKI STAND
A glimmering Mikazuki 'crescent moon' shaped ceramic incense holder coated in genuine gold leaf, designed for use with Japanese senkō incense sticks. This item is handcrafted in Kyoto: the cultural capital of Japan, for the traditional incense maker Yamada-Matsu.
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CHASEN MATCHA WHISK OMOTESENKE KURO KAZUHO
Original handmade matcha whisk made from dark bamboo from Tamayaka, the most famous place of origin of the tool. The dark, soot-coloured smoked bamboo (kurotake; 黒竹) and its curved shape are typical of the tradition of the Omote-senke Chado school.
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MATCHA BOWL KISSHOU TSURU
Original matcha bowl (matchawan 抹茶碗) with hand-painted golden decorations and a traditional lucky crane (kichijō zuru 吉祥鶴) motif. The crane is considered a symbol of long life and wisdom throughout East Asia. Matcha bowl of exceptional quality in the renowned Kyo-yaki style from the imperial city of Kyoto.
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YOSHI EN FARMS
